Menorca, Spain
La Quinta Menorca by PortBlue Boutique*****
Restaurants
The essence of Mediterranean cuisine
We know that Mediterranean cuisine is one of the best in the world. To transfer the Mediterranean essence to the gastronomic proposals of La Quinta Menorca by PortBlue Boutique***** we use the resources that the land gives us, making the most of the great local produce we have in Menorca and making dishes that merge innovation and tradition. You can taste products from Menorca both in our gastronomic proposals at the Milenium Bar, which is located in the pool, and in our restaurant Son Xoriguer by Chef Gregorio Izquierdo.
Millenium Bar
Our Millenium Bar is the perfect place to reveal the secrets of the most authentic Mediterranean flavors. At noon you can taste our snack menu with Menorcan dishes and the best suggestions of the day from the Chef, such as the Caldereta de Menorca. In the evening, musical performances take place so you can end the day well with a delicious aperitif before dinner, or enjoy our cocktail menu, prepared by our team of baristas, who will give you the best tips to put the finishing touch to your holiday day.
Restaurante Son Xoriguer
Our Son Xoriguer Restaurant wants to surprise you with its delicious dishes, using quality and local ingredients. Made with great care by our team of chefs.
In the morning, start the day in the best way on our terrace overlooking the garden and main pool of the hotel, where you can enjoy a magnificent continental breakfast buffet and hot dish served at the table. A wide range of typical products of the island of Menorca to taste such as ensaimada, Mahón cheese, sobrasada, will delight the most discerning palates.
In the evening, the Son Xoriguer Restaurant offers you a delicious dinner prepared by our chef Gregorio Izquierdo together with his team. A wide and varied buffet of starters and salads so you can make your favourite salad. Next, the main course served at the table along with an alluring wine list where, among others, you can find a selection of local wines. Once a week we offer one Tasting Menu.
We have a formal dress code for access to the restaurant.
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